Sample Menus
While all of our menus are fully customizable, Here are a few examples of some fun events that we've loved to make.
AL FRESCO FARM DINNER
Farm Tables Family Style
Caswell Farm Salad
Farm Fresh Greens, Charred Fennel, Radish and Heirloom Carrot Ribbons. Lemon Thyme Vinaigrette.
Farm Vegetable Coconut Korma (V)
with Basmati Rice
Wood Roasted Chicken
All Natural Wood Fired Chicken with Wild Marsala Musrhrooms
Warm Grilled Naan
WOOD FIRED ROTISSERIE
Farm Tables Family Style
Grilled Sweet Corn & Heirloom Tomato Salad
with Ancho Chili Oil
Wood Fired Rotisserie Prime Rib
Au Jus with Herbs de Provence
Cedar Planked Samon
with Dill Crema
Wood Oven Roasted Seasonal Vegetables
with Sundried Tomato Harissa
Roasted Fingerling Potaotes
with Maine Sea Salt and Rosemary
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WOOD FIRED GRILL MENU
Tented Family Style
Applewood Grilled Chicken
with Chipotle Barbecue
Grilled Maple Bourbon Pork Loin
with Charred Onion Relish
Pop’s Potato Salad
Tangy and Sweet with Mayo, Sour Cream, Honey, Shallots and Herbs
Fresh Biscuits
with Maine Maple Butter
Shaved Brussels Sprouts Salad
Shaved Brussels Sprouts, Candied Pecans, Fried Shallots, Mustard Balsamic Vinaigrette
PARILLADA GRILL MENU
Tented Family Style
Grilled Caesar Salad
Grilled Romaine, House Caesar, Boquerones, Parmesan Crisp, Cured Egg Yolk
Wood Grilled Tri-Tip
Wild Garlic Chimichurri
Farm Vegetable Caponata
with Jasmine Rice
Grilled Flatbread
Rosemary, Sea Salt, Olive Oil
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CHEF'S CHOICE FARM TASTING MENU
Tented Family Style
Amuse Bouche
A Welcome Bite from the kitchen at Caswell Farm
Salad Course
A Seasonal Salad of Farm Fresh Greens
Fresh Cavatelli
with Confit Garlic, Broccolini, Parma Grana
House Porchetta
Brick Oven, Fennel and Herbs, Cracklin' Skin
Seasonal Sides​
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DOWN EAST LOBSTER BAKE
Tented Buffet Style
Downeast Lobster Bake
Fresh Steamed 1lb Maine Lobsters, Clams, Corn, Maine New Potatoes, Local Sausage and Drawn Butter
Fresh Cornbread
with Maine Maple Butter
Caswell Farm Garden Salad
Farm Fresh Greens, Candied Pecans, Maytag Bleu, Roasted Shallot Balsamic Vinaigrette
CELEBRATION DINNER
Barn Plated Meal
Charcuterie Board
Local Meats and Cheeses, House Water Crackers, Cured Olives
Coal Roasted Beet Salad
Hierloom Beets, Arugula, Pepitos White Balsamic Vinaigrette
Moxie & Ginger Short Ribs
Slow Braised Local Short Ribs, Pickled Ginger, Creamy Polenta
Wild Mushroom & Saffron Risotto
Wood Grilled Asparagus
BARN BUFFET BRUNCH
Cheese and Fruit Board
Seasonal Selection of Fresh Fruit, Local Cheeses and Toast Points with Assorted Jams
Local Bagel Board
House Smoked Atlantic Salmon, Fresh Local Bagels, Assorted Cream Cheeses, Capers, Olives, House Pickled Onions, Fresh Tomato
Yogurt and Granola
Local Grandy Oats Granola with Greek Yogurt and Maine Maple Syrup Drizzle
Hot Coffee and Tea
Add-Ons:
Build Your Own Bloody Mary, Mimosas, and Michelada Bar with all the Fixins
Iced Coffee and Iced Tea
RUSTIC ELEGANT BRUNCH
Cheese and Fruit Board
Seasonal Selection of Fresh Fruit, Local Cheeses and
Toast Points with Assorted Jams
Sweet Strata
Thick Sliced Chala Bread, Maine Maple Custard and Candied Pecans.
Warm Maine Maple Syrup
Savory Strata
Local Baguette, Farm Fresh Eggs, Local Sausage,
Rosemary, Cheddar and Baby Kale
Hot Coffee and Tea
Add-Ons:
Custom Chef Station. Eggs, Omelettes, Pancakes or Waffles to Order.
D’Ameri Acres Local Breakfast Sausage or Smoked Bacon
Build Your Own Bloody Mary, Mimosa and Michelada Bar with all the fixin's
Iced Coffee and Iced Tea
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